Bean Burrito
Burritos · Taco Bell menu
Illustrative stock photo of a similar dish — not the actual product.
The Bean Burrito is a Burritos item on the Taco Bell menu, sampled at $2.59, 360 calories and 13g of protein. Prices are sampled from published listings and vary by location.
Prices are sampled from published menu listings and vary by location — your store's price may differ.
360 Cal
Sampled range $1.99–$2.99 across published listings
Nutrition facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 360 | — |
| Total Fat | 10g | 13% |
| Saturated Fat | 4.5g | 22% |
| Trans Fat | 0g | — |
| Cholesterol | 5mg | 2% |
| Sodium | 1080mg | 47% |
| Total Carbohydrates | 54g | 20% |
| Dietary Fiber | 8g | 29% |
| Sugars | 3g | 6% |
| Protein | 13g | 26% |
% Daily Value is based on a 2,000-calorie diet (FDA daily values); your needs may differ.
Sodium is the main number to watch here — 47% of your daily value in this one item.
Where the calories come from (macro split): about 25% fat · 60% carbs · 14% protein.
Allergens
Contains:
Allergen data is compiled from published allergen information. Restaurants handle all major allergens, so cross-contamination is possible — always confirm in store if you have an allergy.
Ingredients
- Refried Beans
- Pinto beans, soybean oil, seasoning (salt, sugar, spice, maltodextrin, garlic powder, autolyzed yeast extract, onion powder, caramel color, natural flavor)
- Cheddar Cheese
- Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), anti-caking agent (potato starch, tapioca starch, natamycin [a natural mold inhibitor])
- Red Sauce
- Water, tomato paste, seasoning (modified cornstarch, salt, chili spices, sugar, maltodextrin, citric acid, autolyzed yeast extract, dicalcium phosphate, natural flavors, disodium inosinate & guanylate, torula yeast, black pepper, garlic powder, cloves), vinegar, soybean oil
- Diced Onions
- Fresh onions
- Flour Tortilla
- Enriched wheat flour, water, vegetable shortening (soybean, hydrogenated soybean and/or cottonseed oil), sugar, salt, leavening (baking soda, sodium acid pyrophosphate), molasses, dough conditioner (fumaric acid, distilled monoglycerides, enzymes, vital wheat gluten, cellulose gum, wheat starch, calcium carbonate), calcium propionate, sorbic acid, and/or potassium sorbate (P).
Ingredient information from Taco Bell's published data via Nutritionix, collected October 2026.
Make it yours
Fresco style: say "fresco" when you order and the kitchen swaps the cheese, sour cream and creamy sauces for fresh pico de gallo — an official ordering style that costs nothing extra and is the standard way to lighten almost any item.
Supreme: a supreme build adds sour cream and diced tomatoes to the standard recipe. Grilled: most burritos and quesadillas can be grilled for a crisper tortilla — just ask.
Sauces & add-ons with their own data pages: Avocado Verde Salsa Sauce Packet · Diablo Sauce Packet · Fire Sauce Packet · Hot Sauce Packet · Mild Sauce Packet · Guacamole · Jalapeño Peppers · Pico de Gallo.
Frequently asked questions
How much is the Bean Burrito at Taco Bell?
Sampled price: $2.59 (verified October 2026). Taco Bell publishes no national price list, so your local restaurant may charge more or less.
How many calories are in the Bean Burrito?
The Bean Burrito has 360 calories and 13g of protein.
What allergens does the Bean Burrito contain?
Recorded allergens for the Bean Burrito: Milk, Wheat. Allergen information is compiled from published data; cross-contamination is possible in store, so tell the restaurant about any allergy.
Is the Bean Burrito gluten-free?
No — wheat is listed among the Bean Burrito's recorded allergens, so it is not a gluten-free item.
Similar items
- Beefy 5-Layer Burrito — $4.19, 490 Cal
- Beefy Potato Loaded Griller — $2.79, 480 Cal
- Black Bean Grilled Cheese Burrito - Black Beans — $5.59, 690 Cal
- Burrito Supreme — $5.69, 390 Cal